Being a vegan, beans are a main source of protein. Since I'm frequently using them in dishes, I decided to start cooking the dried version to eliminate salt, reduce complex sugars and make an abundance to freeze for a convenient go-to. I found a great tutorial on the Chez Bettay blog. Soak dried ...
black beans
Deliciously Healthy Black Bean Quinoa Collard Wraps
Collard wraps are a lunchtime staple for me. Quinoa and beans are a great base, but adding the right veggies and spices takes it from bland to incredible. This superfood packed recipe has a serious boost of flavor and rings in at only 284 calories. Yields: 1 Entree Size Serving 2 Whole Collard ...